He Took and Ate

calendar_today April 19, 2014
menu_book Luke 24:36-53

We turn to the closing sentences of Luke’s Gospel and sure enough another mention of food …of Jesus Christ eating, broiled fish with a group of His disciples AFTER He has died!

What does it mean? Is there some special significance to this meal? Does it have any importance to our present lives on this Easter Sunday?

Let’s look at this unusual passage and see,
#1 The Attitude of the Students
#2 The Approach of the Risen Man
#3 The Rest of the Story

In A Feeding Trough

calendar_today January 13, 2013
menu_book Isaiah 1:2-3 Luke 2:6-19

The Winemaker & the Good Stuff

calendar_today January 20, 2013
menu_book John 2:1-11

A Known Tart and Unknown Food

calendar_today January 27, 2013
menu_book John 5:4-52

Party Gone Out of Bounds

calendar_today February 10, 2013
menu_book Luke 5:26-39

Good Host/Bad Host

calendar_today February 17, 2013
menu_book Luke 7:36-50

Daily Bread

calendar_today March 3, 2013
menu_book Luke 11:1-13

Wash the Dishes

calendar_today March 10, 2013
menu_book Luke 11:37-54

Hungry Man/Thirsty Man

calendar_today March 17, 2013
menu_book Luke 16:19-31

Tax Man in the Tree

calendar_today March 24, 2013
menu_book Luke 19:1-10

The Last Supper

calendar_today March 29, 2013
menu_book Luke 22:7-20

Peter the Eater

calendar_today March 31, 2013
menu_book John 21:9-19

In the Breaking of the Bread

calendar_today April 7, 2013
menu_book Luke 24:13-49

John, the Bug Eater

calendar_today January 12, 2014
menu_book Luke 7:20-35 Mark 1:1-8

Instant Food (Short-cuts)

calendar_today January 20, 2014
menu_book Luke 4:1-15

Feeding Crowds, Forming Twelve

calendar_today January 26, 2014
menu_book Luke 9:10-27

The Bread of Life

calendar_today February 2, 2014
menu_book John 6:24-40

The Bread of Life (Part 2)

calendar_today February 8, 2014
menu_book John 6:41-71

Invitations

calendar_today February 16, 2014
menu_book Luke 14:1-24

Give Her Something to Eat

calendar_today February 24, 2014
menu_book Mark 5:21-43

Give Her Nothing to Eat

calendar_today March 9, 2014
menu_book Mark 7:14-37

Anyone Who Thirsts

calendar_today March 16, 2014
menu_book John 7:28-53

Martha, Mary and Lazarus

calendar_today March 23, 2014
menu_book John 12:1-11 Luke 10:38-42

Food and Clothing

calendar_today March 30, 2014
menu_book Luke 12:13-41

The True Vine

calendar_today April 6, 2014
menu_book John 15:1-11

He Became Hungry (Fig Tree)

calendar_today April 14, 2014
menu_book Luke 13:1-9 Mark 11:12-22

He Took and Ate

calendar_today April 19, 2014
menu_book Luke 24:36-53

The Cup

calendar_today April 23, 2014
menu_book Mark 14:36